ABV – 46% APPEARANCE – Burnished copper with a red bramble hue NOSE – Fruit-led and complex. Plum pudding, cherry stone and apricot brandy with traces of nutmeg and sandalwood tempered by the sweetness of quince. TASTE – Exceedingly rich and fruity with baked apricot, cherry and plum skin in a fruit cake with orange and walnut cream. FINISH – Savory dates, apricot and walnut lingering into the rich velvet finish.